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When In Manila
3 天
5 Delectable Cocktails Inspired by Classic Filipino Desserts
Over the course of three unforgettable evenings, Don Papa Rum gathered some of the most talented bartenders in the industry ...
San Deigo State Daily Aztec
1 天
National City: A microcosm of Filipino culture and food
Food is deeply intertwined into Filipino culture. There isn’t a better way to celebrate Filipino American History Month than ...
upbeacon
1 天
Celebrate Filipino American History Month with these on-campus events
Every October since 1992 has marked the observance of Filipino American History Month, which commemorates the first recorded ...
The Daily Northwestern
4 天
Northwestern Dining partners with NU Kaibigan to celebrate Filipinx American History Month
NU Kaibigan partnered with Northwestern Dining on Tuesday to celebrate Filipinx American History Month at Sargent dining hall ...
Verywell Health on MSN
3 天
Ube (Purple Yam): Nutrition and Benefits
This tuber (a plant that mainly grows under the ground) has been a staple part of Filipino desserts for hundreds of years. It ...
Interaksyon on MSN
4 天
October delights: Food events, deals, must-try offerings this month
Several restaurants are rolling out exciting food offerings, deals, and celebrating milestones this October, and you won’t ...
Asian Journal
2 天
Lumpia, palabok, reimagined suman: Filipino dishes draw crowds at NYCWFF
Chef Jae de Castro of Keyks World dazzled the Grand Tasting with her Filipino-inspired desserts, showcasing flavors like ube ...
The Kitchn on MSN
5 天
My Mom's Legendary Filipino Soup Is the Most Comforting Recipe
S inigang is a Filipinx tamarind-based soup traditionally made with pork and a medley of vegetables. When I was growing up, ...
newsbytesapp.com
3 天
Vegan Filipino halo-halo dessert guide
Here's what you need for your vegan halo-halo - one cup shaved ice, 1/2 cup coconut milk, two tablespoons sugar (adjust to taste), 1/4 cup each of sweetened red and white beans, one-half sliced ...
Travel Daily Media
2 天
Indigenous Philippine cuisine takes centre stage at the Hotel and Restaurant Tourism Weekend
Indigenous cuisines and local specialities take centre stage at the Hotel and Restaurant Tourism Weekend in Baguio City.
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