My story
Today, I’d like to share a personal story of how I became interested in healthy eating and lifestyle, the sources of ...
In the evolving landscape of nutrition and wellness, the plant-based diet has emerged as more than a passing trend. It's a ...
An awareness programme for the farmers was organised at the Central Institute of Post-Harvest Engineering and Technology in Abohar.
Lots of restaurants and food manufacturers offer plant-based meat alternatives.
Gans agrees that “a good starting place is the Recommended Dietary Allowance (RDA) for protein—0.8 grams per kilogram of body ...
One of the main benefits is that it helps the production of collagen. We must think that, over the years, it is a protein ...
One restaurant in New York, abcV, helmed by Michelin-starred chef Jean-Georges Vongerichten has launched a plant-based ...
The plant produces infant formula for the greater China region and at the time Nestle stated that "external trends" had ...
This development comes at a crucial time, as global demand for protein increases and traditional sources of plant-based and ...
Plant-based diets have gained increasing attention in recent years due to their potential to improve human health. These ...
The Pacific Islands have made progress in improving agriculture and enhancing nutrition under a new localized IAEA approach to using nuclear science to address development challenges.
Dairy giant Bel Group has partnered with other French food companies on a three-year project to develop better-tasting vegan ...