When you think of great vegetables to add to your next big pot of soup, I bet carrots, potatoes, corn, green beans and celery ...

Pickled red cabbage is sometimes called “quick red cabbage sauerkraut” because it’s pickled with vinegar instead of a slow ferment. However, it’s not the method used to make traditional sauerkraut.

If you're craving a meal that’s both hearty and quick, this fried cabbage with sausage recipe is the answer ... and with a ...

chopped cabbage (small squares), curry leaves, big red chilli - thinly sliced, (Or use 4 bird eye chillies - crushed), brown onion - thinly sliced, finely minced garlic, mustard seed (or use ...

penne pasta, big sliced onion, broccoli, cabbage grated, garlic sliced estinated, cup peas, cup mushrooms diced, ketchup, soy sauce, mayo, lemon juice, taco sauce ...

red miso can be used in its place. View Recipe Photographer: Morgan Hunt Glaze, Food Stylist: Margaret Monroe Dickey, Prop Stylist: Priscilla Montiel The tender cabbage in this easy recipe melts ...

4) Add vegetables and fish balls: Add the carrots and fish balls to the broth, cooking for an additional 5 minutes. Then, stir in the red cabbage and cook for another 2 minutes. 5) Cook the ...