ALTOONA, Pa. (WTAJ) — Chef Janet from Sip and Saute is back with two simple, yet so delicious recipes this time! She made a BLT dip and a crustless pumpkin pie. Here’s the recipe for the BLT dip: One ...

This Italian breakfast cake is simple and quick to make, and stays moist for a good few days.

Just to make the very most of the English asparagus during its very short season, I cook it every which way... Just to make the very most of the English asparagus during its very short season, I cook ...

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They start with a minute steak and chimichurri noodles, followed by a speedy chicken Milanese with garlic butter and a side of spinach and peas that is affordable, quick and easy to do. There is also ...

A genetic regulator of tomato sweetness has been identified through comparison of wild and domesticated varieties of the plant. Genetically engineering tomatoes to alter this gene increases sugar ...