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Chowhound on MSN
4 小时
The Best Type Of Rum For A Classic Mai Tai, According To A Pro
The art of making cocktails can be intimidating, which is why we tapped an expert for some advice on crafting the perfect mai ...
1 天
This 200-Year-Old Cocktail Is the Best Way to Get Into the Holiday Spirit
Eggs: Eggs are key to making the batter nice and fluffy, and giving the final cocktail a rich, creamy texture. If you’re ...
Winnipeg Free Press
1 天
For those about to nog*
Among the limited-run brews offered by Barn Hammer at Caskivus are a cookie stout, wet-hopped IPA, fig stout, double ...
Hoodline
1 天
Festive Fervor Hits Atlanta with Delightful Pop-up Bars for the Holidays
Atlanta's festive pop-up bars offer holiday-themed cocktails and decor, including The Blind Elf, Westside Sleigh, Chrismukkah ...
The Caterer
2 天
Christmas cocktail recipe: Dickens Punch
Dickens Punch is served in the bar established in Charles Dickens’ old publishing house, Plume in Covent Garden, London. This ...
Eater
2 天
The Best Holiday Pop-Up Bars in South Florida
Prepare for a tropical holiday season when Bodega mashes up tiki culture with Christmas. This year’s pop-up will be filled ...
LionhearTV
2 天
Tanduay Engages Whisky Enthusiasts With Premium Rum Showcase at Industry Event
A leading name in the rum market, Tanduay stepped into a whisky-dominated space by participating in the recent Whisky Live Manila. A premiere tasting event, it allows guests to try over 183 types of ...
Calgary Herald
3 天
Chorney-Booth: Raise a glass of clear-headed cheer this season with these alcohol-free ...
While bartenders have been talking about the trend towards alcohol-free cocktails anecdotally for the past few years, there ...
Santa Rosa Press Democrat
3 天
Miracle and Sippin’ Santa return to Sonoma County for kitschy cocktail fun
Miracle and Sippin’ Santa return to Sonoma County for kitschy cocktail fun. Good news for cocktail fans who crave holiday ...
Broadsheet
3 天
West End Distillery By Artisans Turns Old Eucalyptus Leaves Into Exceptional Spirits
Come for creative cocktails like a reimagined Moscow Mule and a clarified Pina Colada, alongside cheese and charcuterie.
The Bulwark
3 天
Skip the Cocktails This Thanksgiving
You don’t need cocktails with all this hulking, corn-fed majesty. You need some really wonderful wine. Thanksgiving is not a ...
Lancashire Evening Post
4 天
I made a Christmas cocktail using the world's best chocolate liqueur - produced in Lancashire
Last week, I reported that Lancashire drinks company Lucela’s was seeing a sales spike in the run up to Christmas.
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