Present study focused on extraction, isolation, and purification of bromelain from pineapple peels waste as a feedstock. The proximate analysis of pineapple peel waste depicts the presence of about 7% ...

Picture a vending machine, she says, which any researcher could use to specify their desired protein’s function, size, location, partners and other characteristics. “Ideally, you would get the ...

Meat, fish, seafood, dairy, eggs, tofu, nuts, seeds, legumes, beans, lentils: these foods are usually considered key protein sources, but other foods can contribute ...

A major goal for me this year has been to eat more protein. After learning about the benefits, such as building muscle, reducing cravings, supporting the immune system, and boosting metabolism, I knew ...

(Xindi Li/Texas A&M AgriLife) Their study, published in Nature Cell Biology, showed that a protein called Serrate connects RNA modification and microRNA production, two essential cellular functions, ...

FROM POTATO CHIPS to cereal to pasta, you can find a “high in protein” label slapped on almost anything nowadays. Is that necessary a good thing? Of course, there’s no denying the benefits ...