One-pot meals are the best way to survive days when you rush to get things done, and there’s hardly any time to put a meal ...

Looking for an authentic South Indian sambar recipe? Try this Kerala-style Varutharacha Sambar recipe for a complete South ...

If you love sambar, then you should definitely try this quick and easy version that comes together in just 10 minutes.

Though both are similar ways to add garlic flavor, there is a difference between garlic salt and garlic powder. If you’re not mindful of the distinctions when cooking with garlic salt vs. garlic ...

Serve with coconut chutney and sambar for a classic breakfast. Pesarattu A type of dosa made from green gram (moong dal), Pesarattu is high in protein and takes less than 20 minutes. Simply grind ...

keep aside. in a large kadai heat 2 tbsp oil and ¾ tsp cumin, 1 bay leaf and 1 inch cinnamon. saute until spices turn aromatic. now add ½ tsp chilli powder, ½ tsp coriander powder, ¼ tsp cumin powder ...

Kerala style crispy side dish for rasam, sambar, avial and rice. Marinate the chopped Bitter Gourd slices (rings or cut into halves) with salt, red chilli powder and turmeric powder. Add 1 tsp coconut ...

It is a nutritious twist to traditional dosa full of fibre and essential nutrients. It's quick to prepare and perfect for a wholesome breakfast or snack with chutney or sambar. Mix in cumin seeds, ...

Enjoy nutritious, protein-rich idlis with sambar or coconut chutney. Add a scoop of unflavored protein powder to the idli batter for an added protein punch. Add a scoop of your favorite protein ...

I'm a Fitness & Nutrition writer for CNET who enjoys reviewing the latest fitness gadgets, testing out activewear and sneakers, as well as debunking wellness myths. On my spare time I enjoy ...

Maca root, usually found in powder form, boasts a slew of health benefits, so it’s been a staple in my wellbeing routine for many years. Usually, I’ll add a teaspoon of it to smoothies or ...

In addition, it can be made with jaggery syrup, which makes it a healthy alternative. Firstly, in a large mixing bowl take 2 cup maida, 1 tsp baking powder, ¼ tsp salt, and ¼ cup ghee. Crumble and mix ...