What He’s Known For: Creating inventive dishes in the tiny kitchen of an ambitious wine bar; Cooking with a hyperseasonal ...

Lightly brush the mushrooms with oil and a pinch of salt. Spoon the filling into the cavities. Combine the remaining 2 ...

My coq au vin recipe smothers juicy chicken and tender veggies in rich, silky red wine sauce. This cozy, classic French dish ...

Italian lasagna is a pasta casserole that ensures no one leaves the table hungry. Aromatic and filled with meaty stuffing and ...

Left Bank Brasserie chef and owner Roland Passot is sharing his recipe for cassoulet, France’s classic savory meat and bean ...

Left Bank Brasserie chef and owner Roland Passot is sharing his recipe for cassoulet, France’s classic savory meat and bean ...

These recipes from chef John Ash combine Asian ingredients and French technique to make sauces that will make your dinners ...

Consider this your one-stop shop for all your cookie needs this holiday season. Whether you're looking to host a cookie swap, ...

Elves may officially be Santa's little helpers, but adult beverages can also provide valuable assistance with merrymaking -- ...

Bring excitement to your celebration with these New Year’s Eve dinner ideas. From hearty stews to refreshing salads, your ...

The rule’s unknown origin—and outlier status among wine laws elsewhere—didn’t stop its reversal from becoming a libertarian ...

These New Year's Eve recipes are perfect for a party or an intimate dinner! Whether you’re into bold flavors or classic ...