Paratha is one of the most loved North Indian breakfast options. Take a break from the regular and try this amla lachha paratha. Check out the full recipe below. Amla, also known as Indian gooseberry, ...

Bathua paratha is a winter favourite in many Indian homes. With a few small changes, you can make it healthier and even fit it into a weight-loss diet. Skip the boiled potatoes-they're not always the ...

Firstly, pinch a ball sized wheat dough and dust with some wheat flour. Further, roll it in a circle of about 5 to 5.5 inches in diameter. Place a ball sized prepared mix veg stuffing in the centre.

Toss in chopped okra and cook until it becomes soft and slightly dry. Allow the okra mixture to cool completely before stuffing into the paratha to prevent tearing. Take a small portion of dough and ...