On the flip side, milk that just smells a tad tangy because of bacteria fermentation (much like sour cream) but looks fine otherwise is sour milk. There is a fine line between the two, but one ...
Milk is a staple in most households across the globe. Milk often turns sour if not stored properly. We have some tips for you to reuse sour milk in cooking. If you find the milk getting fermented, add ...
and the cream rose with equal regularity on each. I therefore concluded that electricity has no direct agency in turning sweet into sour milk during a thunder storm. Is the agitation produced by ...
Milk, cream and yoghurt should smell fresh, rather than sour or cheesy: always check use-by dates on pots or bottles. On the other hand, cheese may be at its best when pungent, so check with the ...