Almonds, chia seeds, and flaxseeds are great sources of fibre and healthy fats. They can help improve overall gut health and may offer protective effects against cancer due to their nutrient density.
thanks to the sprouting process that enhances vitamins, minerals, and enzymes in foods like mung beans, chickpeas, ragi, quinoa, and lentils. These nutrient-rich sprouts support digestion ...
It is well known that plant-based protein is best derived from the best sources. Legumes: Beans, lentils, and chickpeas Nuts and seeds: Organic almonds, walnut, chia seed, flaxseed Tofu and tempeh The ...