Ramen, the beloved noodle dish, typically features quick-cooking noodles served in a flavourful broth with meat and vegetables. On the other hand, ramen noodles, particularly in their instant form, ...
The goal with this vegetarian ramen recipe was to achieve a tonkotsu-like broth minus the meat. To get there, we built our vegetable stock from the ground up with charred green onions, deeply ...