If you want to achieve a light and flaky crust for your holiday menu, All Recipes suggests a secret ingredient you may have never considered: vodka. The science behind the trick is simple.
This vodka is crafted from 100% pure Blue Weber agave, resulting in a finished drink that has subtle but still present agave notes that make it taste like something of a tequila and vodka hybrid ...
A former executive for a New Jersey-based company has admitted to sharing the secret formula for a soda with the business’ competitors. Andrew Blum, 63, of North Brunswick, pleaded guilty in ...