Tilapia has garnered a slight reputation for being something less than top-shelf, but is the reputation deserved or have ...

According to The Healthy Fish, tilapia is the fourth-most ... and minerals all play a part as do the foods we eat. Tilapia, ...

Currently, the marbled lungfish that was introduced is the major fishery, representing more than 75 per cent of the total fish landings, with Baringo tilapia landing being just one per cent.

Tilapia is a biosecurity nightmare in Australia but popular on many menus overseas. Some in the fishing industry think if you ...

The health benefits of eating fish for eye, brain, and heart health are well noted. Nutritionally, fish offers B vitamins, ...

Tilapia are sometimes sold whole, but more often as fillets. The fish are available fresh or frozen. As they’re farmed, whole tilapia should be fresh and still in rigor mortis as they’re ...