The global whey protein market size was valued at USD 8.98 billion in 2023, and is anticipated to reach around USD 22.95 billion by 2034. It is expanding at a CAGR of 8.9% between 2024 and 2034. The ...
Then, the next major decision you need to make is: Animal or plant-based protein? Whey and pea protein are some of the most popular sources of animal and plant protein respectively. Both are great ...
Cheesemaking in Jefferson County" is the topic of the next Place and Story program hosted by Hay Memorial Library and the Sackets Harbor Battlefield State Historic Site. The program is 6:30 to 7:30 p.
Biotech firm Infinite Roots has secured €2.6m (£2.17m) of investment to support a new project to upcycle waste whey into feedstock for alternative proteins.