Inside a winery surrounded by farmland in south Madera County, community college students will use commercial-grade equipment to make alcoholic spirits from the increasingly popular agave plant ...

However, it’s most often harvested for the tubers and not the fruits and seeds, though they are also edible ... Agave: Agave is a type of succulent found in dry areas of the Americas. People often use ...

Agave-based spirits are some of the most complex spirits on the planet. This is largely because the pineapple-shaped cores of the spiky plant can take up to 14 years to ripen, giving plenty of ...

Consumers will face higher edible oil prices for the coming months due to increased global rates and higher import duties. The government aims for self-sufficiency in edible oil by supporting ...

Eryngoes, also called sea hollies, are perennial plants, occasionally annuals, with distinctive ... The name of this Argentinian species gives the game away: the evergreen leaves are shaped like those ...

An agave plant at the Duke biology greenhouse blooms after 10 quiet years; its next step: death. An agave plant at the Duke Bioscience Research Greenhouse has finally bloomed after 10 years. Last ...

She has 26 years of experience in the field. Smits said many backyards and outdoor spaces are full of edible plants that are loaded with nutrition. She is reviewing three edible plants that can be ...