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A Frankfurter Würstchen ('Frankfurt sausage') is a thin parboiled sausage in a casing of sheep's intestine. The flavour is acquired by a method of low temperature smoking. For consumption, Frankfurters are occasionally not boiled; they are heated in hot water for only about eight minutes to prevent the skin from bursting. … 展开
Meat sausages as a Frankfurt speciality are already mentioned in medieval sources, often served during the Imperial coronation ceremonies at the Römerberg. Smoked Frankfurter … 展开
CC-BY-SA 许可证中的维基百科文本 Frankfurter Würstchen | Traditional Sausage From …
Learn about the history, ingredients, and preparation of frankfurter würstchen, a type of pork sausage boiled and smoked in a sheep casing. Find out where to eat this German specialty in Frankfurt and other places around the world.
Frankfurter Sausages (The Original German Hot Dog)
Learn about the origin, difference and cooking of Frankfurter sausages, the original German hot dogs. Find out how to serve them with bread, potato salad and other …
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- 总时间: 10 分钟
- 类别: Main Course
- 发布日期: 2023年3月11日
What's The Difference Between Hot Dogs And …
2023年3月27日 · Learn how hot dogs and frankfurters, two types of sausages, originated in Europe and evolved in America. Find out the main differences in meat, spices, shape, and cooking methods of these popular foods.
标记:Hot dogSausageHomemade Frankfurter / Vienna Sausages - A …
Learn how to make your own frankfurter or vienna sausages at home with different meat combinations and spices. Follow the step-by-step instructions …
- 配方说明
- Cut your meat and back fat into strips. The size varies depending on how big your meat …
- Put the meat in the freezer for 1-2 hours. This will help later on with the grinding process …
- Grind your spices (except for the cutter phosphate) to a fine powder.
- Now it's time to grind the meat. Grind the meat through the finest perforated disc (2mm). Let …
标记:GermanyFrankfurterFrankfurt Sausage: Unraveling The Delicious Secrets Of This …
2024年9月17日 · The frankfurt sausage, also known as a frankfurter, is a beloved German …
法蘭克福腸 - 維基百科，自由的百科全書
法蘭克福腸（德語： Frankfurter Würstchen ）是德國一種香腸，由豬肉（有時會混合其他肉 …
Frankfurter - Meats and Sausages
Learn how to make frankfurter, a cured, smoked and cooked sausage, with beef, pork and spices. Follow the recipe and instructions for grinding, mixing, stuffing, smoking and cooking the sausage.
标记:Frankfurter vs SausageFrankfurt Sausage IngredientsWhat Is Frankfurter? Complete Guide To This Tasty …
2022年9月26日 · Frankfurter Würstchen is a thin, parboiled German sausage made with pork and cased in sheep intestine. Learn how to cook, taste, and compare it with hot dogs, and find out where to buy it.
标记:Frankfurter SausageFrankfurter WürstchenThe Definitive Guide to Oktoberfest Sausages | Epicurious
2018年10月19日 · 5. Frankfurter. Hailing from Frankfurt, this is a smoky, mildly seasoned sausage distinguished by its long, narrow shape. It's usually made with pork in natural sheep casing.
标记:Frankfurter SausageOktoberfest
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