1. Perkedel Kentang - Potato Fritters - Daily Cooking Quest

    • The main ingredient of a perkedel kentang is potatoes. I use Russet potatoes since they are the most common potatoes you can find, but any variety of potato that is suitable for deep-frying will be perfect to make … 展开

    First Step: Prepare Perkedel Kentang Dough/Batter/Mixture

    There are two major steps in preparing perkedel. The first step is to prepare the … 展开

    Daily Cooking Quest
    Second Step: Deep-Fry Chilled Potato Mixture Patties Into Perkedel/Fritters

    The second step of perkedel making is much easier compared to the first step. Once you have chilled your potato patties for one hour, it is time to do the following: 1. Heat a pot of oil. … 展开

    Daily Cooking Quest
    Storing Your Leftover Perkedel/Potato Fritters

    Perkedel kentang/potato fritters are best served hot, just like any other deep-fried food. But I get it that making perkedel takes effort, and you may want to make a really big batch in one … 展开

    Daily Cooking Quest
     
  1. Indonesian Perkedel Recipe - Chef's Resource Recipes

  2. How to Cook a Potato in the Microwave: 3 Easy Recipes - wikiHow

  3. Indonesian Perkedel Recipe - Food.com

    2008年6月12日 · Saute sliced potatoes until it turns soft, and then mash them in a bowl. Mix together the mashed potato with fried shallots, salt, pepper, nutmeg …

  4. 10 Microwave Potato Recipes

  5. Perkedel Kentang (Indonesian Fried Potato Cakes)

    A classic Indonesian side dish. Crispy on the outside, soft and fluffy on the inside, perkedel is best eaten when still piping hot.

  6. Perkedel Kentang (Indonesian Potato Fritters) - Food

    2023年7月20日 · This Perkedel Kentang recipe from Lara Lee yields perfectly fried potato fritters laced with pork and served with a sweet and salty dipping sauce.

  7. Indonesian Perkedel - Bear Naked Food

    2015年8月5日 · Ingredients: 2 large potatoes (about 450 g) – peeled and cut into small cubes 1 garlic clove 2 small shallots 1 candlenut aka kemiri or buah keras (omit if not available) 1 stalk spring onion – finely chopped 2 stalks coriander – …

  8. Indonesian Potato Patties – Perkedel

    2013年7月30日 · How to make Indonesian Potato Patties – Perkedel– Recipe at a glance: Boil potatoes. Mash along with fresh ingredients. Form into patties. Dip in egg. Shallow fry. You might also like:

  9. Perkedel Kentang: Fried Potato Patties - Cook Me …

    2020年5月27日 · Recipe for Perkedel (begedil in Malay): a deep fried potato patty eaten as a side with rice and dishes or as a super fun snack. By Nunuk Sri Rahayu May 27, 2020