The world's first single malt aged in both French Limousin Oak barrels and Cognac casks. Brenne is organically farmed, seed-to-spirit, and downright delicious.
From perfumed fruit and french pastries, to dried fruits and dark chocolate, read the full tasting notes, details, and reviews of Brenne Estate Cask and Brenne Ten French Single Malt Whiskies.
Created Brenne from seed to spirit with a third-generation Cognac maker at this family farm-distillery in the heart of Cognac, France, the award-winning whisky brings a completely new …
Named 2017 and 2018's World Whisky Brand Ambassador of the Year by Whisky Magazine’s Icons of Whisky, Allison is the founder and president of Brenne, and recognized as one of the …
BRENNEHATTAN. ADDING THE QUINTESSENTIAL ‘JE NE SAIS QUOI’ TO A NEW YORK CLASSIC. 2 oz Brenne. 1 oz sweet vermouth. 3 dashes of aromatic bitters. STIR WITH ICE …