Mayonnaise - Wikipedia
Mayonnaise (/ ˌmeɪəˈneɪz /), [1] colloquially referred to as " mayo " (/ ˈmeɪoʊ /), [2] is a thick, cold, and creamy sauce commonly used on sandwiches, hamburgers, composed salads, and French fries. It also forms the base for various other sauces, such as tartar sauce, fry sauce, remoulade, salsa golf, ranch dressing, and rouille. [3]
How to Make Homemade Mayonnaise - Allrecipes
2023年6月23日 · Mayonnaise is simply an emulsion of oil and egg yolks, with a little acidity and salt added to brighten the flavors. Here's the basic recipe: How to Make Homemade Mayonnaise. Time: 5 minutes | Makes: 1 cup. Ingredients. 2 large eggs, at room temperature. 2 teaspoons fresh squeezed lemon juice (or vinegar)
Classic Mayonnaise Recipe - Epicurious
2023年5月17日 · Homemade mayonnaise is an excellent sandwich condiment, of course, and perfect for egg salad, chicken salad, or potato salad. You can also shake it into salad dressing, add some mashed garlic à...
Easy Homemade Mayonnaise - Allrecipes
2023年11月17日 · This easy homemade mayonnaise recipe uses an immersion blender to combine olive oil, egg, lemon juice, and mustard to create the perfect condiment.
Fail-Proof Homemade Mayonnaise Recipe - Inspired Taste
If you’ve never tried homemade mayonnaise, you are in for a treat. Homemade mayo is ultra creamy and much more flavorful than anything you can buy at the store. This recipe calls for a simple list of ingredients and takes less than 10 minutes to make!
Mayonnaise (How to Make Homemade Mayo) - Fifteen Spatulas
2023年6月8日 · This Homemade Mayonnaise takes less than 10 minutes to make, and it tastes SO much better than most of the brands at the store. Fresh is definitely better when it comes to mayonnaise, and you only need 5 ingredients! Print Recipe Pin Recipe. 83. reviews.
How to Make Homemade Mayonnaise - The Endless Meal
2019年3月15日 · Learn how to make homemade mayonnaise in less than 10 minutes with only 4 ingredients. It's a failproof recipe (if you follow my 2 tips) and very easy to make. Homemade mayonnaise can be flavored in many ways and is so much better than store-bought! – +.