Did you know a beef gets cut down into... - Springville Meat

Top sirloin is a cut of beef from the primal loin or subprimal sirloin. Top sirloin steaks differ from sirloin steaks in that the bone and the tenderloin and bottom round muscles have been removed; the remaining major muscles are the gluteus medius and biceps femoris (top sirloin cap steak). BIn American butchery, the sirloin steak (called the rump steak in British butchery) is cut from the sirloin, the subprimal posterior to the short loin where the T-bone, porterhouse, and club steaks are cut.

Beef Rib Primal • Prime Rib Selection Process • #howto #primerib #holidayrecipe #meat #beef | Ryan Turley

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Looking for one of the best burgers in Orange County?? @primalcutsoc inside Rodeo 39 is serving up some quality burgers! Each burger is getting a 1/2 pound blend of sirloin chuck and brisket from Harris Ranch Beef! Here’s Everything I ate: Butchers Burger $13.75 The OG burger $13.75 Truffle burger $15.75 Smash burger fries $12.99 Smash Burgers (2 for $10.99) 📍Primal Cuts 12927 Beach Blvd Garden Grove, CA 90680 | Grub with Greg