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20-minute homemade bread 🍞✨👇 For National Bread Day, we're dropping our recipe for the *perfect* homemade high-fiber bread recipe using Flourish flour. 🫶🥖🌾 Save this post to recreate it at home! 👩‍🍳— 4½ teaspoons instant yeast — ¾ cup 2⅔ cups warm water, divided — ¼ cup granulated sugar — 1 tablespoon salt — 3 tablespoons unsalted butter, cubed, at room temperature — 9–10 cups Flourish flour — 3 tablespoons unsalted butter, melted, for brushingHOW TO MAKE IT: 1. In a mixer bowl, stir to d

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Malted Milk Bread! 🥛🌾 This recipe is a delightful twist on traditional bread, with a hint of sweetness and a unique malted flavor. 🤩👌I had so much fun experimenting in the kitchen and capturing the process on video. 🎥💫 From kneading the dough to watching it rise, every step was pure joy. 😍✨#MaltedMilkBread #BakingAdventures #HomemadeGoodness #FoodieLife #BreadLover #KitchenCreativity #DeliciousCreations #FoodPhotography #HomeBaker #FoodVideo #InstaRecipeIf you're looking for a new bread r

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Ingredients in the homemade bread I made last week: Enriched wheat flour (wheat flour, malted barley flour, niacin, reduced iron, thiamine mononitrate (vitamin B1), riboflavin (vitamin B2), folic acid, water, nonfat dry milk, butter (cream, natural flavor), sugar, yeast, salt, vitamin A palmitate, vitamin D3. So many chemicals!! #nutrition #foodscience #chemistry | Food Science Babe | Facebook

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