Many folks love mashed potatoes during the holidays, but let’s shake things up this year with a Loaded Potato Casserole for the win. Free recipe below. **Ingredients** - 3 to 4 russet potatoes - 4 strips of bacon (save the fat) - 1/3 cup cream cheese - 1 to 2 cups shredded cheese - Seasonings to taste - Sour cream and green onions (for topping) **Instructions** 1. **Cook the Bacon:** Preheat your oven to 400°F. Cook the bacon for 15 minutes or until crispy. Save the bacon fat and crumble the bac